Products
Ingredients / Process: HACCP
Learn more about our productsHACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.
FDA Certificate
ISO 9001 / ISO 14001 Certified – Ensuring global standards for food safety, quality, and environmental management.
Chewy and delicious I have got cheese flavor. It has kick to it. I wish it was little cheaper. Still tasty.
Mr Chef Boyardee
Amazon Customer
These are always good. A bit pricy but I don’t mind indulging every now and then. Just the right portion size for me
Trisha Laughman
Customer